Nutrition Information in Recipes

Nutrition information can be entered manually for any recipe in your Plan to Eat Recipe Book. Scroll down to the Nutritional Facts on a recipe and enter the nutrition amounts per serving.

Using the Nutrition and Cost (per serving) information in the Planner.

  1. Click on the Gear icon in the Planner to bring up the Meal Planner Options.
  2. Under Include Nutritional/Cost Information (Per Serving) select which details you'd like to track in the Planner.
  3. You have options of: Nutritional Score, Calories, Fat, Cholesterol, Sodium, Carbohydrate, Fiber, Sugar, Protein, and Cost. 
  4. Click the Save Settings button when finished. 


Now any recipes containing nutritional or cost information will display this information under the recipe. Daily totals are displayed for this information at the bottom of each day in the Planner. 

If you don't see nutrition information under the recipe in Plan to Eat, the original recipe did not provide nutrition information. You will need to manually edit the recipe to input this information.




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Meal Planner Options